Posted in February 2013

All purpose filling/frosting/icing

          Great for oreos, sugar cookie sandwiches, king cake, cinnamon rolls, most anything! Filling/Frosting/Icing 1 stick butter 3 C confectioner’s sugar 3 tsp vanilla extract dash salt 2-4 tbsp milk Beat butter until smooth. Slowly add other ingredients until blended.  Add milk to reach desired consistency.  Store in ziploc bag in … Continue reading

Joe’s Special

According to James Oseland (of Saveur and Top Chef Masters fame), people in Northern California grew up eating this. It’s not pretty.  He called it “one of the most odd and divine scrambles known to man.”  That description intrigued me only slightly.  When I saw that all the ingredients are almost always available in my … Continue reading